incl. VAT 20%
plus Shipping
Delivery time: ready for shipment within 2-3 working days
available soon
Natural mild fish flavor with a pleasant smokey component and a salty touch. Juicy, tender but firm to the bite, rosy meat and a beautiful texture.
Ingredients
salt and nothing else. In this way, the real trout taste is preserved and the rainbow trout is preserved straight away.
Type of fish and way of preparation
Rainbow trout are handpicked by Andreas. A Jobst smoked trout is carefully smoked over local beech wood at around 80 degrees for 2 hours, giving it its characteristic golden shimmer.
Origin
Fished directly from our own spring in Carinthia
Packaging
individually vacuum packed
Es handelt sich um ein Naturprodukt, das tatsächliche Gewicht kann daher um etwa 10% abweichen. Wir bemühen uns aber, dass immer du mehr davon hast. Preis pro 100 Gramm = 3€