Cart
Keine Produkte im Warenkorb

Whole Salmon Trout

€ 10,50
available soon
With its silvery shiny body, that is spinkled with bright orange spots and a pale pink coloring, the salmon trout brings to mind its name giver, the salmon. It combines the best of two worlds, the rich buttery flavor of salmon and the tender texture of a trout. Its taste is full-bodied with a pleasant sweetness which is accompanied by a touch of nutty flavor. The meat of the salmon trout is tender, juicy and of firm texture.
Ingredients https://forellen-jobst.at/backend/assets/undefined
Salmon trout and nothing else.
Type of fish and way of preparation https://forellen-jobst.at/backend/assets/undefined
Our salmon trout are among the finest freshwater fish and are raised with great care. At the age of at least 2.5 years they are ready to be caught. Because of our on-site shop, we can guarantee daily processing. Your salmon trout is still swimming in the Jobst spring water while you order. Of course you get them ready to cook, i.e. gutted and washed.
Origin https://forellen-jobst.at/backend/assets/undefined
Fished directly from our own spring in Carinthia.
Packaging https://forellen-jobst.at/backend/assets/undefined
Individually vacuum packed
Es handelt sich um ein Naturprodukt, das tatsächliche Gewicht kann daher um etwa 10% abweichen. Wir bemühen uns aber, dass du immer mehr davon hast. Preis pro 100 Gramm = 2,10 €
  • © 2024 Jobst Family
  • 9761 GREIFENBURG
  • +43 4712 500
  • On-site sale: 

    Mon - Sat: 

    8:00 - 12:00 am

  • Fish vending machine:

    Mon - Sun:

    0:00 - 24:00